Dinner Menu

Our menu may be limited, but we promise your tastebuds won't be compromised

Entrees

10 oz Filet $33

Cut to order, served with truffle fries and green beans
Add Blue Cheese Crumbles $5
Add Caramelized Onions $5
Add Sauteed Mushrooms $5
Add Shrimp Skewer $10
Add Bordelaise Sauce $5

Brisket Burger $15

Lettuce, onion, tomato, bacon, smoked gouda, served with Truffle Fries
Top with Bleu Cheese, Sauteed Mushrooms, or Caramelized Onions $3

Wedge Salad $12

Iceberg lettuce topped with homemade blue cheese dressing, diced tomato, purple onion, and fresh cut bacon.
Add Chicken $5
Add Shrimp $7
Add Steak $10

Trout Amandine $22

Served with pesto pasta and green beans

Shrimp or Chicken Pasta $19

Grilled or Blackened tossed in your choice of sauce (Scampi, Pesto, or Alfredo) and served with house side salad

Lagniappe

Truffle Parsley Fries $9

Fresh cut to order fries drizzled with truffle oil

Fried Artichoke Hearts $13

Tossed in our house made seasoned batter, served with ranch dressing

Fonduta $11

Spinach, mushrooms, and bacon topped with melted cheese

Fried Pickle Spears $11

Tossed in our house made seasoned cornmeal batter

Smoked Salmon Crostini's $12

Layered over our lemon caper dill cream cheese spread

Escargot $15

Sautéed in a butter garlic sauce served over crostini's

Chef Craft Hummus $10

Plain / Roasted Garlic / Sriracha / Italian

Charcuterie Board $25

Chef's choice of 5 items

Dinner for Two Specials

Option One $55

Bottle of your choice from our Grand Cru wine selection

Choice of house or Caesar wedge salad

Choice of 2 entrees:
1) Chicken or Shrimp over bowtie pasta tossed in your choice of Scampi, Pesto, or Alfredo sauce
2) Chicken Fonduta with green beans and truffle fries

Option Two $75

Bottle of your choice from our Grand Cru wine selection

Choice of hose or Caesar wedge salad

Choice of 2 entrees:
1) 10oz Filet served with truffle fries and green beans
2) Trout Amandine over pesto pasta with green beans

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